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Ceramic cookware in contact with food - Release of lead and cadmium - Part 2: Permissible limits


Document Number: ISO 8391-2:1986
File Size: 193 kB
Language: English
Provider: ANSI
Shipping: Available for download - Link will be provided in My ComplianceOnline section

Price: $37.00
Product Details

Applies to ceramic cookware, intended to be used for the preparation of foods by heating. The determination is carried out by extraction of the cookware surfaces with hot acetic acid solution (4 %), and determination of the lead and cadmium extracted by means of the atom absorption spectroscopic method.

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